In June 2022, Al-Nakhleh Coffee took part in one of the world’s most important and prestigious food exhibitions – the Fancy Food Show in New York.
From the very first day, Al-Nakhleh’s pavilion attracted a great deal of attention thanks to its unique design, rich coffee aromas, and authentic connection to the long-standing Arabic tradition.
A Presence That Is Felt From Afar
The Al-Nakhleh pavilion was designed inspired by traditional markets, with a precise combination of modern and authentic elements:
Warm and inviting colors
Traditional coffee utensils
Careful product display
An unforgettable tasting experience
Visitors – importers, chefs, culinary experts, and coffee lovers – stopped, tasted, asked, and returned again.
Coffee With a Story
What sets Al-Nakhleh Coffee apart is not only the taste, but the story behind it:
✔️ Precise roasting
✔️ High-quality raw materials
✔️ Recipes passed down from generation to generation
✔️ A deep connection between culture, hospitality, and coffee
The exhibition featured a variety of coffee blends – from classic to special – all bearing a clear character and unique identity.
The First Day – Success Right From the Start
High interest was recorded already on the first day:
Meetings with international distributors
Professional tastings
Discussions on future collaborations
Strengthening the brand in the global arena
The Fancy Food Show was a significant step for Al-Nakhleh in expanding into new markets.
Looking Ahead
Participation in the exhibition marks an important milestone in Al-Nakhleh Coffee’s journey – a connection between local tradition and an international stage, between a rich past and a global future.